IJBBB 2014 Vol.4(4): 252-255 ISSN: 2010-3638
DOI: 10.7763/IJBBB.2014.V4.350
DOI: 10.7763/IJBBB.2014.V4.350
Gamma-Oryzanol Extraction from Upland Rice Bran
Duangkamol Ruen-Ngam, Chitti Thawai, Raumjit Nokkoul, and Sujitra Sukonthamut
Abstract—Gamma-Oryzanol is one type of antioxidant and
has good effect for health. Gamma-Oryzanol can find in rice
bran which is the waste from rice milling process. Upland rice is
one type of rice which can be grown in the upland area
especially in the southern part of Thailand. The upland rice
with species ofDawk Pa-yawmhas been used in this research.
There are many ways to extract gamma-oryzanol from rice
bran. Maceration is conventional and useable extraction
method in gamma-oryzanol extraction. Solvent is one crucial
parameter in extraction. Many types of organic solvent such as
hexane ethyl acetate acetone isopropanol and ethanol are
investigated here. The extraction condition such as effect of
soaking time, rice and solvent ratio also have examined. The
highest amount of rice bran oil obtains from acetone as solvent
with the ration of rice bran and solvent is 1:4. Moreover the
extracted product is also quality checked by HPLC method. The
chromatogram shows clearly the peak of gamma-oryzanol.
Index Terms—Dawk Pa-yawn upland rice, Gamma-oryzanol, maceration, rice bran.
Duangkamol Ruen-Ngam is with the Department of Biology, Faculty of Science, King Mongkut’sInstitute Technology Ladkrabang (KMITL), Bangkok, 10520, Thailand (e-mail: krduangk@kmitl.ac.th, modeliebe@gmail.com).
Index Terms—Dawk Pa-yawn upland rice, Gamma-oryzanol, maceration, rice bran.
Duangkamol Ruen-Ngam is with the Department of Biology, Faculty of Science, King Mongkut’sInstitute Technology Ladkrabang (KMITL), Bangkok, 10520, Thailand (e-mail: krduangk@kmitl.ac.th, modeliebe@gmail.com).
Cite: Duangkamol Ruen-Ngam, Chitti Thawai, Raumjit Nokkoul, and Sujitra Sukonthamut, "Gamma-Oryzanol Extraction from Upland Rice Bran," International Journal of Bioscience, Biochemistry and Bioinformatics vol. 4, no. 4, pp. 252-255, 2014.
General Information
ISSN: 2010-3638 (Online)
Abbreviated Title: Int. J. Biosci. Biochem. Bioinform.
Frequency: Quarterly
DOI: 10.17706/IJBBB
Editor-in-Chief: Prof. Ebtisam Heikal
Abstracting/ Indexing: Electronic Journals Library, Chemical Abstracts Services (CAS), Engineering & Technology Digital Library, Google Scholar, and ProQuest.
E-mail: ijbbb@iap.org
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